In the beverage industry, our ‘Responsible Tank Cleaning philosophy helps you achieve an optimum balance. This includes high cleaning standards, low water and chemical usage, energy efficiency, short cleaning cycles, and easy operation and maintenance.

Our team consists of beverage process specialists and hygiene engineers. They have extensive experience in quality compliance and HACCP across alcohol and non-alcohol beverage industries. We have a global presence with offices and partners worldwide.

The Scanjet ‘Bio’ range of tank cleaning devices leads the market for hygienic self-cleaning design. For example, the Bio 10 and Bio 25 Rotary Jet Heads offer self-cleaning features. Our ‘brewery special’ Bio 25B can operate with air/gas and liquid medium. This attention to detail eliminates the need for additional attachments or operator input to ensure a clean unit at the end of the CIP cycle.

Whether cleaning tanks containing juice concentrate, raw milk, liquefied sugar, or distillery washbacks and beer fermenters, the Scanjet ‘Bio’ range provides superior cleaning impact on all surfaces within guaranteed parameters.

Our experts will advise on the ideal model choice and specifications for your specific tank cleaning needs. This ensures operational best practices regardless of tank size, shape, or contents.

Benefits

• Meets or exceeds hygiene standards.
• Optimizes production output.
• Reduces capital investment.
• Lowering running costs and downtime.